The passion for pizza was the driving force behind southern Italian Chef Tony Didiano, who brought his vision to life at Sidewalk Pizzeria on St. Clair Ave W.
Established in 2017 Sidewalk Pizzeria quickly earned its reputation for its authentic Italian cuisine and wood burning oven pizza. Each dish captures the true taste of Italy using only premium and seasonal ingredients.
Tony is committed to providing you more than just delicious Italian home style comfort food and an extensive wine list. He invites you to join him and see for yourself for the complete Sidewalk Pizzeria experience that he provides time and time again.